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Racer Max (17maxklivans)
Race Number 16722
Date Tue, 15 Dec 2020 23:11:38 +0000
Speed 86 WPM Try to beat?
Accuracy 94.4%
Rank 4th place (out of 5)
Opponents beepdee (2nd place) humanwaste (1st place) sleepallday (3rd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: