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Race Result Details |
Racer | Hameron (acidsnow) |
Race Number | 6 |
Date | Mon, 6 May 2013 20:44:11 +0000 |
Speed | 55 WPM Try to beat? |
Accuracy | 88.5% |
Rank | 2nd place (out of 4) |
Text typed:
By studying the cooling of pizza in the gravity free environment of the space shuttle, we could more exactly determine the importance of convective flows.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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