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Race Result Details |
Racer | Habib (african507) |
Race Number | 96 |
Date | Tue, 30 May 2023 00:21:41 +0000 |
Speed | 57 WPM Try to beat? |
Accuracy | 96.8% |
Rank | 2nd place (out of 4) |
Opponents | cheeseyman (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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