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Race Result Details |
Racer | 🤔 (akixuu) |
Race Number | 716 |
Date | Wed, 13 Mar 2024 21:06:49 +0000 |
Speed |
105 WPM
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Accuracy | 97.7% |
Rank | 3rd place (out of 4) |
Opponents | cymek3 (4th place) realdill (1st place) youtube_yarkz (2nd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
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