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Racer mohammed (aljarrah)
Race Number 854
Date Sat, 6 Jul 2024 16:36:27 +0000
Speed 43 WPM Try to beat?
Accuracy 93.1%
Rank 2nd place (out of 4)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: