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Racer alphxreturns (alphxreturns_)
Race Number 31
Date Wed, 20 Nov 2024 21:43:16 +0000
Speed 99 WPM Try to beat?
Accuracy 98.2%
Rank 1st place (out of 4)
Opponents kickr99 (3rd place) leg7_canary (2nd place) razorfan (4th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: