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Race Result Details |
Racer | Analde_Stroyer (analde_stroyer) |
Race Number | 142 |
Date | Tue, 23 Jan 2018 12:13:52 +0000 |
Speed | 54 WPM Try to beat? |
Accuracy | 93.1% |
Rank | 3rd place (out of 4) |
Opponents | dragart (4th place) |
Text typed:
By studying the cooling of pizza in the gravity free environment of the space shuttle, we could more exactly determine the importance of convective flows.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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