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Racer Archer7703 (archer7703)
Race Number 252
Date Sun, 23 Jun 2024 15:04:07 +0000
Speed 72 WPM Try to beat?
Accuracy 95.7%
Rank 4th place (out of 5)
Opponents aylabmaybyutipulwayp (2nd place) isdaniarf (3rd place) realkingofgames (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: