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Race Result Details |
Racer | Blitz (athul) |
Race Number | 5133 |
Date | Sat, 9 Mar 2013 11:51:52 +0000 |
Speed | 90 WPM Try to beat? |
Accuracy | 95.7% |
Rank | 5th place (out of 5) |
Opponents | baltodk (1st place) colonelmolerat (3rd place) scania730 (4th place) superstronghold (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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