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Racer audrey (audreyhepburn)
Race Number 1966
Date Tue, 17 Dec 2013 17:10:01 +0000
Speed 42 WPM Try to beat?
Accuracy 89.5%
Rank 3rd place (out of 4)
Opponents vqvks7n (4th place)

Text typed:

By studying the cooling of pizza in the gravity free environment of the space shuttle, we could more exactly determine the importance of convective flows.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)