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Race Result Details |
Racer | xX420_c0d_Sl4Y3RrzXx (bagguhsleep) |
Race Number | 26 |
Date | Mon, 29 Apr 2013 18:32:14 +0000 |
Speed | 84 WPM Try to beat? |
Accuracy | 96.1% |
Rank | 1st place (out of 5) |
Opponents | shane_m (2nd place) tursabihami (3rd place) |
Text typed:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— Wine for Dummies
(book)
by Ed McCarthy
(see stats)
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