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Racer Bartłomiej (baryla69baryla69)
Race Number 5631
Date Tue, 28 Mar 2017 08:33:02 +0000
Speed 77 WPM Try to beat?
Accuracy 96.9%
Rank 2nd place (out of 5)
Opponents galexre (3rd place) waytooclose (1st place) xzulux (4th place)

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Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
Stir-Fry, Etc.: Meals for Life (book) by The Kitchens of Healthy Choice (see stats)