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Racer Lukas (bluistoasty)
Race Number 66
Date Wed, 20 Jan 2021 03:03:56 +0000
Speed 105 WPM Try to beat?
Accuracy 96.6%
Rank 1st place (out of 5)
Opponents ocfl8888 (2nd place) omarvisuell (4th place)

Text typed:

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
Stir-Fry, Etc.: Meals for Life (book) by The Kitchens of Healthy Choice (see stats)

Typing Review: