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Race Result Details |
Racer | can_i_kinesis (can_i_kinesis) |
Race Number | 4818 |
Date | Thu, 2 May 2024 20:02:19 +0000 |
Speed |
92 WPM
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Accuracy | 98.6% |
Rank | 2nd place (out of 5) |
Opponents | hotdog1234444 (1st place) omar13213 (4th place) posiracer (3rd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
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