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Race Result Details |
Racer | Alex Eaves (cheif_rice) |
Race Number | 4944 |
Date | Wed, 24 Apr 2024 07:05:48 +0000 |
Speed | 66 WPM Try to beat? |
Accuracy | 93.4% |
Rank | 3rd place (out of 4) |
Opponents | ceilidhged (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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