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Race Result Details |
| Racer | Still (cod3r3ctifi3r) |
| Race Number | 1485 |
| Date | Sun, 7 Jun 2020 02:43:44 +0000 |
| Speed |
57 WPM
 Try to beat?
|
| Accuracy | 98.8% |
| Rank | 3rd place (out of 4) |
| Opponents | aa_batteries (4th place) |
Text typed:
 
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Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
— Wine for Dummies
 (book)
by Ed McCarthy
(see stats)
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