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Race Result Details |
| Racer | cuong (cuongbk) |
| Race Number | 440 |
| Date | Thu, 11 Oct 2012 10:12:07 +0000 |
| Speed |
33 WPM
 Try to beat?
|
| Accuracy | 88.8% |
| Rank | 3rd place (out of 5) |
| Opponents | connyw (2nd place) ta.huyanh@yahoo.com (4th place) |
Text typed:
 
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After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut.
— The Thermodynamics of Pizza
 (book)
by Harold J. Morowitz
(see stats)
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