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Race Result Details |
Racer | MS (damanthc) |
Race Number | 63980 |
Date | Fri, 15 Dec 2023 18:45:19 +0000 |
Speed | 109 WPM Try to beat? |
Accuracy | 98.1% |
Rank | 1st place (out of 5) |
Opponents | _ehsaas_gupta (3rd place) dreamtime (2nd place) dvorak_on_top (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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