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Race Result Details |
Racer | Fazal Hadi (dfwererewr) |
Race Number | 3461 |
Date | Thu, 12 Dec 2024 09:14:03 +0000 |
Speed | 45 WPM Try to beat? |
Accuracy | 96.1% |
Rank | 4th place (out of 5) |
Opponents | honezz (2nd place) luc235 (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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