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Race Result Details |
Racer | fahis (fahis) |
Race Number | 8046 |
Date | Wed, 20 Dec 2023 03:47:04 +0000 |
Speed | 55 WPM Try to beat? |
Accuracy | 96.1% |
Rank | 4th place (out of 5) |
Opponents | chrollo283 (2nd place) fernmage (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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