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Race Result Details |
Racer | Fastafboy (fastafboy313) |
Race Number | 16 |
Date | Fri, 16 Aug 2024 09:06:37 +0000 |
Speed | 69 WPM Try to beat? |
Accuracy | 96.4% |
Rank | 2nd place (out of 5) |
Opponents | fathomless (5th place) quick12 (3rd place) slow_pianist (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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