Record your races with a typeracer account:
Create Your Account- Save your race history and scores.
- Customize your profile and racecar.
- It’s free, why not?
Race Result Details |
Racer | Frey (ferrerorochr) |
Race Number | 1149 |
Date | Mon, 3 Apr 2023 09:25:44 +0000 |
Speed | 78 WPM Try to beat? |
Accuracy | 96.2% |
Rank | 4th place (out of 5) |
Opponents | gonnatypethehype (1st place) kingcupcake99 (3rd place) raynmetal (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
|