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Pit Stop

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Racer Alex (firereaction)
Race Number 142
Date Mon, 2 Jul 2012 20:12:32 +0000
Speed 73 WPM Try to beat?
Accuracy 92.2%
Rank 3rd place (out of 5)
Opponents gordy (2nd place) orangepanda3 (1st place) privateer (4th place) rello2fine (5th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)