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Pit Stop

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Racer Amit Francis (franc_xalxo)
Race Number 604
Date Tue, 10 Jun 2014 17:09:08 +0000
Speed 47 WPM Try to beat?
Accuracy 93.5%
Rank 2nd place (out of 2)
Opponents hondaboner (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)