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Racer Humbble (freedom97)
Race Number 8799
Date Thu, 18 Jul 2024 15:45:51 +0000
Speed 80 WPM Try to beat?
Accuracy 96.7%
Rank 1st place (out of 5)
Opponents leggomyeggo84 (4th place) mrdezpair (3rd place) viettp (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: