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Race Result Details |
Racer | FruitYoshi (fruityoshi) |
Race Number | 47 |
Date | Wed, 15 Jun 2022 00:59:43 +0000 |
Speed | 94 WPM Try to beat? |
Accuracy | 96.8% |
Rank | 6th place (out of 40) |
Opponents | banhbanh (4th place) daagniel (17th place) fobm4ster (9th place) jmoon22 (15th place) knightofeula (12th place) raphaele (11th place) remonchicken (22nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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