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Race Result Details |
Racer | gabrielle (gabby67) |
Race Number | 51 |
Date | Wed, 8 May 2013 19:57:23 +0000 |
Speed | 24 WPM Try to beat? |
Accuracy | 92.8% |
Rank | 3rd place (out of 4) |
Text typed:
After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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