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Racer gwendolyn (geo1960)
Race Number 2563
Date Tue, 18 Dec 2012 12:59:43 +0000
Speed 43 WPM Try to beat?
Accuracy 93.9%
Rank 4th place (out of 4)
Opponents nickfrazier (2nd place)

Text typed:

By studying the cooling of pizza in the gravity free environment of the space shuttle, we could more exactly determine the importance of convective flows.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)