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Pit Stop

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Racer Ryan (godawesome)
Race Number 3315
Date Sun, 19 Nov 2017 09:51:23 +0000
Speed 67 WPM Try to beat?
Accuracy 95.8%
Rank 2nd place (out of 5)
Opponents bogun30 (5th place) deveshwar (4th place) keyboardzzzz (1st place) skymarshalghee (3rd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: