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Racer Brian (hotopp)
Race Number 372
Date Wed, 11 Aug 2021 19:15:08 +0000
Speed 107 WPM Try to beat?
Accuracy 100.0%
Rank 1st place (out of 2)
Opponents s_hadys (2nd place)

Text typed:

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
Wine for Dummies (book) by Ed McCarthy (see stats)

Typing Review: