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Racer Abd-afeez (itsdenty)
Race Number 441
Date Tue, 3 Sep 2024 08:37:43 +0000
Speed 54 WPM Try to beat?
Accuracy 96.8%
Rank 4th place (out of 5)
Opponents akash1908 (3rd place) anglc29_fy (5th place) bhavesh_26 (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: