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Pit Stop

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Racer Danny (itzpootz)
Race Number 39
Date Wed, 15 Oct 2014 05:28:07 +0000
Speed 87 WPM Try to beat?
Accuracy 96.2%
Rank 2nd place (out of 4)
Opponents randomosity (1st place) snowies (4th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)