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Racer Tobe (jeeko_pogi)
Race Number 1151
Date Wed, 21 Aug 2024 16:07:06 +0000
Speed 77 WPM Try to beat?
Accuracy 95.8%
Rank 1st place (out of 5)
Opponents swetaketunaik (3rd place) taz_rose (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: