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Racer Justin (justin1186)
Race Number 19
Date Wed, 1 Aug 2012 20:45:14 +0000
Speed 71 WPM Try to beat?
Accuracy 90.5%
Rank 1st place (out of 4)
Opponents cheepcheepftw (2nd place) kalon (3rd place) mariabrap (4th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)