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Racer JusTryNc (justrync)
Race Number 2
Date Tue, 18 Feb 2025 20:46:11 +0000
Speed 62 WPM Try to beat?
Accuracy 97.1%
Rank 4th place (out of 4)
Opponents ejlb15 (3rd place) lothianbusesphotos (1st place)

Text typed:

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
Wine for Dummies (book) by Ed McCarthy (see stats)

Typing Review:

Race text:
Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
Time:
0:00
Speed:
Accuracy:
Typing replay:
Analysis:
Mistakes:
  1. most
  2. either
  3. wasn't
  4. the
  5. 14
  6. fermentation.