Race Result Details |
| Racer | Keem Kairi (k33m_k4r1) |
| Race Number | 1819 |
| Date | Thu, 19 Feb 2026 8:45:33 |
| Speed |
43 WPM
Try to beat?
|
| Accuracy | 98.6% |
| Rank | 1st place (out of 4) |
| Opponents | shadow_0420 (2nd place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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