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Pit Stop

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Racer Jesse (kach0w_ic3)
Race Number 16
Date Fri, 9 Aug 2024 23:18:14 +0000
Speed 86 WPM Try to beat?
Accuracy 98.6%
Rank 2nd place (out of 5)
Opponents racerx2 (3rd place) v4vishal4vs (4th place) zedded (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: