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Race Result Details |
| Racer | Karim (kalmordaa001) |
| Race Number | 47 |
| Date | Tue, 12 Feb 2013 16:44:45 +0000 |
| Speed |
29 WPM
 Try to beat?
|
| Accuracy | 87.7% |
| Rank | 4th place (out of 3) |
| Opponents | cgonzalez187 (1st place) jhopes001 (5th place) nlopez074 (3rd place) pmorales009 (2nd place) |
Text typed:
 
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
 (book)
by Harold J. Morowitz
(see stats)
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