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Race Result Details |
Racer | Kenzo (kenzomon) |
Race Number | 182 |
Date | Wed, 16 Oct 2024 21:24:10 +0000 |
Speed | 98 WPM Try to beat? |
Accuracy | 97.0% |
Rank | 2nd place (out of 5) |
Opponents | ellendren (4th place) gr4ss (1st place) teiloq (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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