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Race Result Details |
Racer | kristian (kristian13) |
Race Number | 6 |
Date | Wed, 6 Mar 2013 20:07:41 +0000 |
Speed | 17 WPM Try to beat? |
Accuracy | 98.6% |
Rank | 5th place (out of 5) |
Opponents | skiracechamp (2nd place) |
Text typed:
After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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