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Racer Kisa (kysh1a)
Race Number 337
Date Fri, 24 May 2024 05:01:29 +0000
Speed 82 WPM Try to beat?
Accuracy 96.8%
Rank 1st place (out of 5)
Opponents aehron (3rd place) easybeef (2nd place) rohanstha__ (4th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: