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Racer 13YearzOld ;) (l1l_pisc3s)
Race Number 114
Date Sat, 17 Mar 2012 22:46:18 +0000
Speed 50 WPM Try to beat?
Accuracy 96.5%
Rank 3rd place (out of 3)
Opponents pick6 (1st place) renegetheplague (2nd place)

Text typed:

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
Wine for Dummies (book) by Ed McCarthy (see stats)