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Race Result Details |
Racer | Lico (lico64) |
Race Number | 119 |
Date | Wed, 9 Feb 2022 01:48:26 +0000 |
Speed |
57 WPM
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Accuracy | 96.3% |
Rank | 3rd place (out of 5) |
Opponents | gt3000 (2nd place) gujjarji (4th place) jihymn (5th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
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