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Pit Stop

Record your races with a typeracer account:

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Racer Love (love143pain)
Race Number 40
Date Sun, 28 Jun 2015 20:52:25 +0000
Speed 51 WPM Try to beat?
Accuracy 93.6%
Rank 3rd place (out of 3)

Text typed:

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
Wine for Dummies (book) by Ed McCarthy (see stats)