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Race Result Details |
| Racer | Crislor (markcris) |
| Race Number | 37 |
| Date | Fri, 12 Apr 2013 09:23:09 +0000 |
| Speed |
25 WPM
 Try to beat?
|
| Accuracy | 94.0% |
| Rank | 2nd place (out of 4) |
| Opponents | martuxa (1st place) mukesh.spscet@gmail.com (3rd place) |
Text typed:
 
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After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut.
— The Thermodynamics of Pizza
 (book)
by Harold J. Morowitz
(see stats)
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