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Racer mason (mason590)
Race Number 192
Date Sun, 13 Oct 2019 18:08:36 +0000
Speed 42 WPM Try to beat?
Accuracy 94.4%
Rank 4th place (out of 4)
Opponents orefresh (1st place) pingmaster (2nd place)

Text typed:

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
Stir-Fry, Etc.: Meals for Life (book) by The Kitchens of Healthy Choice (see stats)

Typing Review: