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Race Result Details |
Racer | MOHAMED ELMUSTAFA NASRELDEEN IBRA SALIM (mohamed_elmustafa) |
Race Number | 244 |
Date | Wed, 27 Nov 2024 10:49:50 +0000 |
Speed | 32 WPM Try to beat? |
Accuracy | 97.2% |
Rank | 2nd place (out of 5) |
Opponents | hinata112002 (5th place) scorpian95 (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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