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Race Result Details |
Racer | Deepak (night_frost) |
Race Number | 245 |
Date | Tue, 27 Feb 2024 06:58:12 +0000 |
Speed | 52 WPM Try to beat? |
Accuracy | 96.5% |
Rank | 3rd place (out of 4) |
Opponents | jayshibekov (2nd place) lean58 (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— The Thermodynamics of Pizza
(book)
by Harold J. Morowitz
(see stats)
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