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Race Result Details |
| Racer | Nignignig (nignignignignignig) |
| Race Number | 5 |
| Date | Tue, 1 Oct 2013 17:44:27 +0000 |
| Speed |
31 WPM
 Try to beat?
|
| Accuracy | 89.9% |
| Rank | 5th place (out of 5) |
| Opponents | wheres_the_beef (4th place) |
Text typed:
 
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After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut.
— The Thermodynamics of Pizza
 (book)
by Harold J. Morowitz
(see stats)
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