Race Updates Discord About Merch
Home Profile History Competitions Texts Messages Friends Upgrade

typeracer

Pit Stop

Record your races with a typeracer account:

Create Your Account
  • Save your race history and scores.
  • Customize your profile and racecar.
  • It’s free, why not?
Racer Prabu (prabudeva)
Race Number 5
Date Mon, 1 Aug 2016 18:15:38 +0000
Speed 48 WPM Try to beat?
Accuracy 88.1%
Rank 7th place (out of 8)
Opponents aswin994 (4th place) avkvignesh (5th place) edwin91 (6th place) hithisisnavin (3rd place) richie05 (8th place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)